Sadaf Hussain, chef & author, his latest is Masala Mandi, where he explores, celebrates, and documents the diversity of spice blends of the Indian subcontinent with over 480 spice blends.

An avid storyteller, he is passionate about exploring the background and origins of the dishes he encounters. He believes that everything and everyone has a story to tell and lives to uncover those stories. His food writing is not only about recipes, but rather he writes and explores culture, tradition, gender, and everything that impacts food-eating habits.